Boss Hawg began in 2005 in the DFW area. We currently cook for competitive sanctioned events. We also cook for family, friends and private parties. Our menu consists of all your favorite items. Our award winning meats are slow smoked over pecan wood for that traditional Texas smokehouse flavor. Our mobile cooker allows for onsite serving, creating the ambiance of a good-time Texas tailgate/cookout.
LSBS - Lone Star BBQ Society
IBCA - International Barbeque Cookers Association
KCBS - Kansas City Barbeque Society
NBBA - National Barbecue Association
Texas BBQ Association